Arrived in Orgosolo, while visiting the historical center and the "Murales", your guide will give you information about the history of the town and about Sardinia's history.
Then you get up again in the jeep heading to the mountains, once arrived on the slopes of "Monte San Giovanni", you will have a wonderful view over the central Sardinia, the view ranges over the millenary woods, the highest peaks of the island and on clear days also the sea.
Last step is the tipycal lunch with thw shepherds, here you will taste the typical dishes of Sardinia such as cheese, sausiges, the roasted pig, the boiled sheep with potatoes, the Sardinia' crispy bread calle "pane carasau". You will also have the occasion to drink the "Cannonau" that is the Sardinia's red wine. At the end of the lunch, after coffe you will taste the Sardinia's spirits like "Mirto" and "Grappa". All the products are made by the shepherd and his family.