- Mexican food is said to be one of the world’s first fusion cuisines
- Sumptuous foodie day, guaranteed to inspire and entertain
Mexican cuisine is one of the first fusion cooking styles - between that of the Mesoamerican indigenous people who favoured beans, corn and chili peppers, and the Europeans, particularly the Spanish, who arrived from the 16th century onwards bringing with them meat and dairy products, and various herbs and spices. This fun cookery class with a professional chef showcases the allure of Mexican food, how to get “the kick”, and brings to life the culture and traditions of Mexican people as a result.
Begin the day with a pastry and organic Mexican coffee before you begin exploring ingredients, and matching flavours. From a choice of seven menus, you’ll prepare a hearty lunch to share and enjoy, along with some traditional drinks. Afterwards you can take a gentle stroll around the charming village, see the shops and cafes, and have a tropical cocktail by the beach! As a souvenir of your day, all guests are presented with a helpful recipe book so they can recreate what they’re learned when they get home.
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