Pizza - it’s easy to make them, right? Er, wrong. In fact like so many deceptively simple dishes, there is an art to creating the perfect pizza, and it all starts with the dough. In this fantastic 90-minute lesson, you’ll learn from a top pizza chef how to prepare your dough from scratch with a bunch of useful tricks and techniques, and then sit down to enjoy your delicious creation with the rest of the class.
It’s fitting that you will be learning how to make Italy’s most famous food near one of Rome’s most iconic landmarks - the romantic Trevi Fountain. After you’ve eaten, you’ve got superb ice cream just moments away. Learn how to whip up the perfect dough from scratch, master the garnish, experiment with flavours, and ensure that by the time you get home, your friends will never call for takeaway pizza again - they’ll be pestering you!
